We here at Aly’s Restaurant would be happy to have you join us for our upcoming events!

   Don’t hesitate to contact us to arrange your own private or public event; we would be pleased to hold your rehearsal dinner, company or family holiday meal, winemaker dinner, or other affair here at Aly’s Restaurant. To make arrangements please contact Amanda at  

Valintines Day Feb. 14th 2018

Menu $80 with Wine Pairing $100


1st Course

Aly’s Salad 

Mixed Greens, Belgian Endive, Avocado, Orange, Candied Pecans & Citrus Dressing

Wine Pairing: Alebru Vino – Viognier


Roasted Tomato Soup

Truffle Oil & Homemade Chips

Wine Pairing: Alebru Vino – Syrah Rosé

 Main Course

Wild King Salmon

Vegetables, Potato Skin Chips & Sweet Pepper Puree

Wine Pairing: Alebru Vino- Pinot Noir



Shittake Mushroom Ragout & Yukon Potato Cheddar Fondue

Wine Pairing: Alebru Vino- Cabernet Franc


 Organic Risotto

Shiitake Mushrooms, Organic Vegetables & Butternut Squash Puree

Wine Pairing: William Fevre – Chablis



Passion Fruit Mousse

With Fresh Fruit

Dessert Wine 


Chocolate SuRprise

Dessert Wine 


Vegan Option Available Upon Request 

All Temperatures will be Chef Choice

Wines subject to change

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